Milan Truffle black truffle extra virgin olive oil, 5L container for professional kitchens

Black Truffle Extra Virgin Olive Oil — 5L

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Black Truffle Oil — Italian Extra Virgin Olive Oil (5L)

The professional format of our Tuber melanosporum black truffle oil. Same Italian extra virgin olive oil base, same bold earthy aroma — scaled for high-volume kitchen use with consistent performance across every service.

For the same oil in a retail or tasting format, see the 250ml Black Truffle Oil. For professional white truffle applications, the White Truffle Oil 5L is available in the same format. Complete your kitchen line with the Tartufata Sauce and Truffle Balsamic Spray.

Why the 5L Format

Designed for restaurant kitchens, catering operations, and specialty retailers. The 5L format reduces per-unit cost, minimizes reordering frequency, and ensures a consistent aromatic profile across all applications.

Usage

Apply cold as a finishing oil immediately before service. Transfer to a smaller dispensing container for daily use to limit air exposure. Store in a cool, dark environment away from heat and light.

Product Details

  • Made in Italy
  • Extra virgin olive oil base
  • Infused with black truffle aroma (Tuber melanosporum)
  • Format: 5L professional
  • Designed for restaurants, catering, and high-volume kitchens

Explore the full range: Truffle Oils · Truffle Sauces · Fresh Truffle

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Favorite Uses for White Truffle Oil

1 — Drizzle over fresh pasta or risotto.

2 — Finish Avocado Toast or Carpaccio.

3 — Elevate pizza, burrata or French Fries.

Explore Recipes
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Nutrition Facts

Serving Size: 1 Tbsp (15mL)

Servings Per Container: 17

Calories 120
Total Fat 14g (18% DV)
Sodium 0mg (0% DV)
Total Carbs. 0g (0% DV)
Protein 0g
Vitamin D 0mg

Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin C, calcium, and iron. Daily Values based on a 2,000 calorie diet.

Ingredients: Extra Virgin Olive Oil, Natural Flavor, White Truffle (Tuber Magnatum Pico).

The Guide

An Italian extra virgin olive oil infused with black truffle, delivering deep, earthy aroma and bold finishing character.
Yes. Fully plant-based and naturally gluten-free.
Use as a finishing oil. Perfect for meats, eggs, pasta, and rich dishes where depth is key.
Store in a cool, dark place away from heat and light.
Best consumed within 6–8 months after opening.