Italian Olive Oil

Italian extra virgin olive oil from Milan Truffle — cold extracted and produced in Italy. Made for everyday cooking, roasting, dressing, and finishing.

Milan Truffle Extra Virgin Olive Oil

Origin
Product of Italy
Harvest
November 2025
Extraction
Cold extracted
Polyphenols
Above 564 mg/kg at harvest
Free acidity
Below 0.25%
Bottle
500 mL dark glass
Use
Cooking and finishing

Polyphenol figure from the producer’s analysis at harvest.