Tagliolini with Butter, Parmesan and Black Truffle | Milan Truffle
Fresh egg tagliolini with butter, aged Parmigiano Reggiano, and black truffle — a timeless Italian dish where simplicity meets pure luxury.
Recipes
From the Italian table to yours
Milan World
White Truffle vs Black Truffle: Key Differences
White truffle vs black truffle: aroma, season, price, and how to use each — white shaved raw at the table, black built into the dish.
The Best Truffle Dogs: Breeds That Find Nature's Hidden Treasure
Lagotto Romagnolo leads truffle hunting — but Bracco Italiano, Vizsla, English Pointer, and others all work. Why training matters more than breed.
Avocado Toast with White Truffle | Milan Truffle Recipe
Avocado toast with fresh white truffle and a drizzle of white truffle olive oil — a simple dish elevated into a refined, aromatic luxury experience.
Where Are Truffles Found? Italian Regions Explained
A professional reference for USA chefs and wholesale buyers: Italian truffle species, regional harvest windows, grading standards, and cold-chain sourcing from Italy to the United States.
How to Store, Handle & Preserve Fresh Truffles
The truffle is one of nature's most uncompromising ingredients. Learn how to properly store, handle, and preserve White, Black Winter, and Black Summer Truffles from the moment they arrive.