Milan Truffle White Truffle Olive Oil 5 liter tin

White Truffle Extra Virgin Olive Oil — 5L

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White Truffle Oil — Italian Extra Virgin Olive Oil (250ml)

Infused with the delicate aroma of Tuber magnatum Pico, this oil delivers a refined, elegant truffle finish with light garlic and floral notes — benchmarked against the white truffles of Alba, Piedmont. Crafted in Italy using premium extra virgin olive oil, it enhances dishes without overpowering their natural balance.

Use sparingly as a finishing oil over risotto, pasta, eggs, mashed potatoes, and seafood — never cook with it. For precise flavor layering, pair with the Carpaccio of Summer Truffle or finish dishes with the Truffle Balsamic Spray. For high-volume kitchens, this oil is also available in a 5L professional format. For a more intense, earthy profile, explore the Black Truffle Oil.

Why White Truffle Oil

White truffle oil offers a consistent, year-round way to introduce the distinctive aroma of Tuber magnatum Pico into dishes. The aromatic profile is benchmarked against Alba, Piedmont — the global reference for white truffle quality — delivering a refined character suitable for professional kitchens at every service.

Professional Use

White truffle oil is widely used in professional kitchens to enhance finished dishes with precision and consistency. Its aroma complements delicate preparations without masking original ingredients — ideal for fine dining and high-end gastronomy. For more on professional applications, read our guide on how professional chefs use truffle oil in fine dining.

Usage

Apply just before serving to preserve aroma. Ideal for finishing plated dishes where control and balance are essential. A few drops are sufficient to elevate the final presentation.

Product Details

  • Made in Italy
  • Extra virgin olive oil base
  • White truffle aroma — Tuber magnatum Pico
  • Aromatic profile benchmarked against Alba, Piedmont
  • Format: 250ml
  • Designed for chefs, restaurants, and gourmet use

Explore the full range: Truffle Oils · Truffle Sauces · Fresh Truffle

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Favorite Uses for White Truffle Oil

1 — Drizzle over fresh pasta or risotto.

2 — Finish Avocado Toast or Carpaccio.

3 — Elevate pizza, burrata or French Fries.

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Nutrition Facts

Serving Size: 1 Tbsp (15mL)

Servings Per Container: 17

Calories 120
Total Fat 14g (18% DV)
Sodium 0mg (0% DV)
Total Carbs. 0g (0% DV)
Protein 0g
Vitamin D 0mg

Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin C, calcium, and iron. Daily Values based on a 2,000 calorie diet.

Ingredients: Extra Virgin Olive Oil, Natural Flavor, White Truffle (Tuber Magnatum Pico).

The Guide

An Italian extra virgin olive oil infused with white truffle, crafted for elegant, aromatic finishing.
Yes. Fully plant-based and naturally gluten-free.
Use as a finishing oil. Ideal for pasta, risotto, eggs, and delicate dishes.
Store in a cool, dark place away from heat and light.
Best consumed within 6–8 months after opening.