Italian Truffle Oil Guide
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250 mL
Certified Vegan
Gluten Free
Non-GMO
Free U.S. Shipping
White and Black Truffle Oil
2 Oils
What Is Truffle Oil?
Truffle oil is a finishing oil used to add truffle aroma and flavor to a dish just before serving. Milan Truffle oils are made with extra virgin olive oil and natural truffle aroma.
White vs Black Truffle Oil
White truffle oil has a more aromatic, delicate truffle character. Use it as a finishing oil for pasta, eggs, risotto and potatoes.
Black truffle oil has a deeper, earthier character. Finish pizza, mushroom dishes, roasted potatoes, pasta and meat with a small drizzle.
Both are finishing oils: add them just before serving rather than using them as cooking oils.
How to Use Truffle Oil
Start with a small amount. Truffle aroma is concentrated. Drizzle lightly over the finished dish, taste, and add more only if needed.
Frequently Asked Questions
Italian extra virgin olive oil. Every bottle contains Italian extra virgin olive oil and natural truffle aroma — the two ingredients listed on the label. Our standards are rooted in the Lumia family's olive-growing heritage in Sicily, where the family has cultivated olives for generations. No seed oil and no neutral carrier.
Milan Truffle sells premium Italian extra virgin olive oil and truffle-infused extra virgin olive oil. The Italian truffle oil collection includes white and black truffle oils made with Italian EVOO and natural truffle aroma. The standalone Italian Extra Virgin Olive Oil is available in a 500 mL bottle.
White truffle oil has a garlic-and-shallot aroma and pairs well with eggs, risotto, fresh pasta, butter, and cream-based dishes. Black truffle oil is earthier and deeper, making it suitable for roasted vegetables, red meat, pizza, and mashed potatoes. Both use Italian extra virgin olive oil and natural truffle aroma.
Use truffle oil as a finishing oil. Add three to five drops per plate after the dish comes off direct heat, or about one teaspoon for a shared dish such as pizza. Warm starches and fats carry the aroma particularly well. Read the complete guide to using truffle oil correctly for timing, quantities, and recommended dishes.
The base oil is the primary ingredient and contributes its own flavor and character. Italian extra virgin olive oil provides a more distinctive foundation than a neutral seed oil. The Lumia family's heritage in Sicilian olive cultivation informs how Milan Truffle selects its Italian EVOO and production partners. Learn more on the About Us page.
There is no single correct price for truffle oil. The price depends on the quality and origin of the base oil, the aroma formulation, bottle size, and production standards. Because truffle oil is used only a few drops at a time, a 250 mL bottle can finish dozens of meals.
Yes. Both the White Truffle and Black Truffle Extra Virgin Olive Oils in 250 mL bottles are Certified Vegan by Vegan Action, Kosher, Non-GMO, and cholesterol-free. These certifications appear on the physical bottle labels. See the Authority & Memberships page for additional details.
Orders ship from Miami and typically arrive within 3 to 5 business days across the contiguous United States. Standard shipping is free on every order with no minimum purchase. Every order is packed in-house and is fully trackable. See the shipping policy for complete details.